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Soulland x Uebervart ‘Grie Soss’ Collaboration

»Frankfurter Grie Soß« … as the green sauce is called in the local dialect, is a traditional dish in Frankfurt and consists of sour cream, boiled eggs, spices and – of course – seven particular herbs:  Borage, Chervil, Garden Cress, Parsley, Salad Burnet, Sorrel and Chives. The percentage of each herb should not be more than […]

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